FONTEGIDIA
from 1 9 5 6 the unique and inimitable!

TABLE CHEESE FROM DELICATE TASTE, SEASONED WITH THE CARE AND THE EXPERIENCE OF THE OLD FAMILY TRADITION

for a quality FONTAL

WE USE ONLY THE BEST INGREDIENTS

We've made life sweeter for more than thirty years. We believe a sweeter life is a better life.

Menu

SALE Alimentare

                                     non iodato

Menu

LATTE Vaccino Pastorizzato

                   usiamo solo LATTE 100% da stalle ITALIANE

CAGLIO

                                     liquido bovino di alta qualità

but why is it so good?

our FEATURES

80 DAYS OF SEASONING

to transform a Fontal into a FONTEGIDIA
Icone

Constant TEMPERATURE and HUMIDITY

checked daily and kept constant

EXPERT HANDS

who wash the product with a solution of water and salt

Particular WOOD AXES

made from red larch that allow the product to drain properly
The
it is a fontal with unique characteristics, with a straw-white colored paste and a delicate, buttery and melting taste in the mouth, always appreciated both as a table cheese and a kitchen; it is the tangible proof that even a fontal can become a high quality cheese.

the product matures slowly ...

after more than 2,000 hours

we use a natural food coloring based on carotene for the crust that gives it its characteristic color

FONTEGIDIA a registered "brand" which, even today, represents art and tradition in cheese aging.

EXCELLENT FOR YOUR RECIPES!

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From the idea of making it ready for use and practical, FONTEGIDIA FONTEGIDIA was created by hand, excellent as a condiment, as a sauce for meat and fish.
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